Raw & Unprocessed
Maintained in its natural state with minimal processing to preserve authenticity and flavor.
| Product Type | Raw Himalayan Multi-Floral Honey |
|---|---|
| Ingredients | 100% Pure Raw Honey |
| Source | Collected from Himalayan beekeeping communities and natural floral regions |
| Processing Method | Raw and minimally processed |
| Shelf Life | 24 Months |
| Storage | Store in a cool and dry place away from direct sunlight. Do not refrigerate |
| Added Sugar | None |
| Preservatives | None |
| Artificial Colors | None |
| Artificial Flavors | None |
| Country of Origin | India (Himalayan Region) |
Maintained in its natural state with minimal processing to preserve authenticity and flavor.
Collected from diverse Himalayan flowers, giving every batch a naturally rich taste profile.
Free from preservatives, artificial flavors, synthetic ingredients, and added sugar.
Responsibly sourced while supporting Himalayan beekeepers and local communities.
Our HimRatnas are the farmers, beekeepers and local producers who make the Himritva journey possible.
Beneficiary, Palwa Village, Kibber Himachal Pradesh
Our raw honey begins with Pahadi beekeepers and their bees. From placing and caring for the hives to collecting mature honey, the process remains closely connected to the natural rhythms of the Himalayan landscape.
Our HimRatnas carefully place and care for bee colonies across Himalayan landscapes, surrounded by seasonal flowers and diverse mountain flora.
Bees naturally forage across Himalayan flowers and wild flora, collecting nectar from the diverse plants blooming around their hives.
Inside the hive, bees naturally transform flower nectar into raw honey, storing it in the honeycomb as it matures.
Once mature, our Pahadi beekeepers carefully collect honey from the honeycomb, preserving its natural taste, aroma and character.
The Himalayan Raw Honey is carefully handled and packed before travelling from Pahadi beekeeping communities to your home.
Our HimRatnas carefully place and care for bee colonies across Himalayan landscapes, surrounded by seasonal flowers and diverse mountain flora.
Bees naturally forage across Himalayan flowers and wild flora, collecting nectar from the diverse plants blooming around their hives.
Inside the hive, bees naturally transform flower nectar into raw honey, storing it in the honeycomb as it matures.
Once mature, our Pahadi beekeepers carefully collect honey from the honeycomb, preserving its natural taste, aroma and character.
The Himalayan Raw Honey is carefully handled and packed before travelling from Pahadi beekeeping communities to your home.
Real thoughts from families who trust our Himalayan products.
Community Rating
5.0Based on 2 reviews
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